Few things say comfort quite like a warm bowl of Crockpot Loaded Baked Potato Soup. Creamy, cheesy, and full of rich baked-potato flavor, this recipe brings the taste of your favorite diner straight into your kitchen. The best part? The slow cooker does all the work while your home fills with the smell of buttery potatoes and smoky bacon.
It’s everything you want from a homemade comfort meal smooth, hearty, and bursting with flavor — with only 10 minutes of prep time.

Crockpot Loaded Baked Potato Soup
Ingredients
Equipment
Method
- Add potatoes, onion, garlic, salt, pepper, and chicken broth to the crockpot. Stir well.
- Cover and cook on high for 4 hours or low for 6–8 hours.
- Once the potatoes are tender, add softened cream cheese and cheddar cheese.
- Mash gently with a potato masher for a slightly chunky texture or use an immersion blender for a smooth consistency.
- Stir in heavy cream until the soup is creamy.
- Serve topped with bacon, cheese, and green onions.
Nutrition
Notes
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The Story & Why Crockpot Loaded Baked Potato Soup Works
This recipe came to life one winter weekend when I wanted something filling but didn’t want to stand over the stove. I tossed everything into the slow cooker, crossed my fingers, and a few hours later, I had one of the creamiest soups I’ve ever made.
What makes Crockpot Loaded Baked Potato Soup so special is the combination of slow-cooked potatoes, real cream cheese, and sharp cheddar. The flavors meld together over time, creating a velvety texture that tastes like a loaded baked potato in every spoonful.
If slow cooker comfort food is your thing, check out the Busy Day Soup — it’s quick, hearty, and equally perfect for cozy nights. Or for something bold and creamy, try the Creamy Cowboy Soup — another crowd-pleaser that feels like home.
Ingredients and Quick Preparation
You’ll need:

- 6 medium russet potatoes, peeled and diced
- 1 small onion, finely chopped
- 4 cups chicken broth
- 4 cloves garlic, minced
- ½ teaspoon salt
- ½ teaspoon pepper
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1½ cups heavy cream
- 4 slices cooked bacon, crumbled
- Chopped green onions or chives for topping
How to Make It:
- Add potatoes, onion, garlic, salt, pepper, and chicken broth to the crockpot. Stir well.
- Cover and cook on high for 4 hours or low for 6–8 hours.
- Once the potatoes are tender, add softened cream cheese and cheddar cheese.
- Mash gently with a potato masher for a slightly chunky texture or use an immersion blender for a smooth consistency.
- Stir in heavy cream until the soup is creamy.
- Serve topped with bacon, cheese, and green onions.

For another spin on creamy, cheesy comfort, the Loaded Baked Potato Soup is a stovetop favorite that delivers big flavor in half the time.
Flavor Tips and Add-ins
Crockpot Loaded Baked Potato Soup is flexible and foolproof. You can make it richer, lighter, or more colorful with a few easy tweaks:
- Use half cauliflower and half potato for a lighter, lower-carb option.
- Stir in cooked sausage or ham for extra protein.
- Add a pinch of paprika or cayenne for gentle heat.
- Swap in Monterey Jack or smoked gouda for a twist on flavor.
If you’re in the mood for spice, the Cajun Potato Soup brings a fiery Southern flavor that pairs beautifully with cornbread.
And for something creamy yet light, the Healthy Broccoli Cheddar Soup is another wholesome favorite that feels indulgent without going overboard.
Why It’s the Perfect Slow Cooker Meal
This recipe is a lifesaver for busy days. Just toss everything in the crockpot, set it, and let the magic happen. The result? A creamy, hearty soup ready by dinner with minimal effort.
It’s perfect for meal prepping, feeding a crowd, or just keeping dinner simple and satisfying. You can double the recipe easily for family gatherings or cozy weekend lunches.
If you love versatile crockpot dishes, the Crockpot Soup Recipes for Fall post is full of similar comfort meals that practically cook themselves.
And when you’re craving something with a hint of Italian warmth, the Creamy Lasagna Soup delivers that same slow-simmered satisfaction.
Storage & Meal Prep
This soup reheats beautifully and makes fantastic leftovers. Store in an airtight container for up to 4 days in the fridge or freeze for up to a month.
When reheating, stir in a splash of cream or broth to bring back the creamy texture. If you plan to freeze it, skip adding the cheese and cream until after reheating to prevent separation.
If you’re under the weather or just want a cozy boost, the Italian Penicillin Soup is another great recipe to keep in rotation — soothing, hearty, and good for the soul.
Frequently Asked Questions
1. Can I use other potatoes?
Yes! Yukon gold or red potatoes work well and add a naturally buttery flavor.
2. Can I make it lighter?
Use light cream cheese and half-and-half instead of heavy cream. It’s still creamy but a bit lighter.
3. What if my soup is too thick?
Stir in a bit of broth or milk until it reaches your desired consistency.
4. Can I cook the bacon in the crockpot?
It’s best to cook bacon separately and add it just before serving for the crispiest topping.
Conclusion
Crockpot Loaded Baked Potato Soup proves that comfort food doesn’t need to be complicated. It’s creamy, hearty, and full of that baked-potato flavor we all crave — all with the ease of your slow cooker.
Perfect for busy nights, chilly weekends, or just when you need something soul-warming and satisfying, this recipe will quickly become one of your family’s go-to favorites.
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Prompt: Bowl of Crockpot Loaded Baked Potato Soup with melted cheese, bacon bits, and green onions, steam rising, rustic kitchen table
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Description: Creamy Crockpot Loaded Baked Potato Soup topped with bacon, cheese, and chives
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Rank Math SEO Elements
Title (H1): Crockpot Loaded Baked Potato Soup – Creamy, Cozy & Effortless
Meta Description: Crockpot Loaded Baked Potato Soup is creamy, cheesy, and full of slow-cooked comfort. An easy, hearty recipe perfect for family dinners.
SEO Title (Expert): Crockpot Loaded Baked Potato Soup | 40-Min Creamy & Delicious Slow Cooker Comfort Bowl
- Focus Keyword: Crockpot Loaded Baked Potato Soup
- Power Word: Creamy
- Positive Sentiment: Delicious
- Number: 40-Min
- Emotion Word: Comfort
- Length: 61 characters
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